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Thermo-ventilated Oven Double in column Smeg_1
Thermo-ventilated Oven Double in column Smeg_2

Thermo-ventilated Oven Double in column Victoria Aesthetic

Features Energy consumption Dimensions Design and technology
A: Product drying performance, measured from A+++ to D / G depending on the product family
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Product code: DOSF6920N1
  • Timely temperature management and heat uniformity - Electronic control
  • Rapid pre-heating provides a reduction in the cooking cavity heating time by up to 50%
  • Highlights
  • Features
  • Accessories
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Victoria aesthetic

Victoria aesthetic

With its nostalgic curvy look, Victoria offers a unique retro- inspired aesthetic featuring chunky controls and signature branding perfect for adding real character to your kitchen.

Smeg's Victoria ovens are available in a choice of colourways including cream, black and stainless steel.

VICTORIA DOUBLE OVENS

VICTORIA DOUBLE OVENS

With two cavities to cook in, double ovens offer plenty of choice, flexibility and oven space ideal for family cooking or if you need the extra space for entertaining guests.

The separate grill compartment is great for quick cooking or browning foods such as pork chops and sausages. 

Telescopic rails included as standard

Telescopic rails included as standard

Selected ovens include a set of telescopic rails as standard (usually an additional purchase)

Extending telescopic rails allows users easy access into the oven to safely check hot food, particularly useful when grilling. 

Depending on the model, some telescopic rails extend partially or fully.

CLOSED DOOR GRILLING
CLOSED DOOR GRILLING

Closed door grilling allows you to grill with the door closed, keeping cooking smells inside the oven and out of the kitchen to ensure a safe cooking environment and reduced energy consumption.

Easy clean enamel interior
Easy clean enamel interior

The enamel finish of the oven cavity has a special antacid lining which helps to reduce the amount of dirt adhering to the surface.

Vapor cleaning
Vapor cleaning

The eco-friendly Vapor Clean function makes cleaning easy through the use of steam. Simply put a little water mixed with detergent into the hollow of the oven base to generate vapor and release burnt on food from the walls of the oven

5 cooking levels
5 cooking levels

5 different cooking levels guarantee maximum flexibility, allowing you to cook different dishes at the same time. Ideal when you need to quickly  prepare more dishes or large quantities of food.

Type

Vapor Clean: a simple cleaning function using steam to loosen deposits in the oven cavity. Electric
Product Family: Oven
Category: Double in column
Cooking Method Secondary Oven: Static
Cooking Method: Thermo-ventilated
Power supply: Electric
EAN code: 8017709241568
Cleaning system: Vapor Clean

Aesthetics

Colour: Black
Aesthetics: Victoria
Material: Painted material
Glass Type: Clear1
Door: With panel
Handle: Victoria
Handle Colour: Silver

Programs / Functions

No. of cooking functions: 9
Automatic programmes: 20
Traditional cooking functions
  • Upper and lower element only: a traditional cooking method best suited for single items located in the centre of the oven. the top pf the oven will always be hottest. Ideal for roast, fruit cakes, bread etc. Static
  • Fan with upper and lower elements: The elements combined with the fan aim to provide more uniform heat, a similar method to conventional cooking, so pre-heat is required. Most suitable for items requiring slow cooking methods. Fan assisted
  • Circulaire: The combination of the fan and circular element around it gives a hot air cooking method. This provides many benefits including no preheat if cook time is more than 20 minutes, no flavour transfer when cooking different foods at the same time, less energy, and shorter cook times. Good for all types of food. Ciculaire
  • Circulaire with upper and lower elements: The use of the fan with both elements allows food to be cooked quickly and effectively, ideal for large joints that require thorough cooking. It offers a similar result to rotisserie, moving the heat around the food, instead of moving the food itself, enabling any size or shape to be cooked. Turbo (circulaire + bottom + upper + fan)
  • ECO: The combination of the grill, fan and lower element is particularly suitable for cooking small quantities of food. ECO
  • Grill element: Using of grill gives excellent results when cooking meat of medium and small portions, especially when combined with a rotisserie (where possible). Also ideal for cooking sausages and bacon. Large grill
  • Fan with grill element: The fan reduces the fierce heat from the grill, providing an excellent method of grilling various foods, chops, steaks, sausages etc. giving even browning and heat distribution, without drying out the food. The top two levels recommended for use, and the lower part of the oven can be used to keep items warm at the same time, an excellent facility when cooking a grilled breakfast. Half grill (centre portion only) is ideal for small quantities of food. Fan grill (large)
  • Lower heating element only: This function is ideal for foods that require extra base temperature without browning, e.g. pastry dishes, pizza. Also suitable for slow cooking of stews and casseroles. Base
  • Circogas: In gas ovens the fan distributes the heat quickly and evenly throughout the oven cavity, avoiding flavour transfer when cooking a number of different dishes at the same time. In electric ovens this combination completes cooking more quickly of foods that are ready on the surface, but that require more cooking inside, without further browning. Fan assisted base
Other functions
  • Defrost by time: with this function the time of thawing of foods are determined automatically. Defrost by time
  • Defrost by weight: With this function the defrosting time is determined Defrost by weight
  • Air at 40°C provides the perfect environment for proving yeast type dough mixes. Simply select the function and place dough in the cavity for allotted Proving
  • Sabbath: This function allows you to cook food during the Sabbath, the Holiday of rest in the Jewish religion, respecting the precepts. The oven works Sabbath
Cleaning functions
  • Vapor Clean: a simple cleaning function using steam to loosen deposits in the oven cavity. Vapor Clean

Controls

Display: Yes
Control setting: Control knobs
No. of controls: 4
Control knobs: Victoria
Controls colour: Steel effect

Programs / Functions Auxiliary Oven

No. of cooking functions secondary oven: 4
Traditional cooking functions, cavity 2
  • Upper and lower element only: a traditional cooking method best suited for single items located in the centre of the oven. the top pf the oven will always be hottest. Ideal for roast, fruit cakes, bread etc. Static
  • ECO: The combination of the grill, fan and lower element is particularly suitable for cooking small quantities of food. ECO
  • Half grill: For rapid cooking and browning of foods. Best results can be obtained by using the top shelf for small items, the lower shelves for larger ones, such as chops or sausages. For half grill heat is generated only at the centre of the element, so is ideal for smaller quantities. Small grill
  • Grill element: Using of grill gives excellent results when cooking meat of medium and small portions, especially when combined with a rotisserie (where possible). Also ideal for cooking sausages and bacon. Large grill

Options

Rapid preheat: The rapid preheat function can be used to reach the selected temperature in just a few minutes. Child lock: some models are fitted with a device to lock the programme/cycle so it cannot be accidentally changed. ECO-logic: option allows you to restrict the power limit of the appliance real energy saving.
Time-setting options: Delay start and automatic end cooking
Minute minder: Yes
Limited Power Consumption Mode: Yes
Showroom demo option: Yes
Rapid pre-heating: Yes
Controls Lock / Child Safety: Yes

Technical Features

Fresh Touch: Most of Smeg ovens have a Electronic control: Allows you to maintain temperature inside the oven with the precision 2-3 ° C. This enables to cook meals that are very sensitive to temperature changes, such as cakes, souffles, puddings. All glass inner door: All glass inner door, a single flat surface which is simple to keep clean. Triple glazed doors: Number of glazed doors. Enamel interior: The enamel interior of all Smeg ovens have a special antacid lining which helps keep the interior clean by reducing the amount of cooking grease adhering to it. The oven cavity has 5 different cooking levels. The inner door glass: can be removed with a few quick movements for cleaning. Side lights: Two opposing side lights increase visibility inside the oven. Air cooling system: to ensure a safe surface temperatures.
Display technology: LCD
Temperature control: Electronic
Minimum Temperature: 30 °C
Maximum temperature: 280 °C
Cavity material: Easy clean enamel
Shelf positions: 5
Shelves type: Metal racks
No. of lights: 1
User-replaceable light: Yes
Light type: Halogen
Light power: 40 W
Light when door is opened: Yes
Door opening type: Standard opening
Door: Fresh Touch
Removable door: Yes
Full glass inner door: Yes
Removable inner door: Yes
Total no. of door glasses: 3
Safety Thermostat: Yes
Cooling system: Tangential
Heating suspended when door is opened: Yes
Lower heating element power: 1200 W
Upper heating element - Power: 1000 W
Grill element - power: 1700 W
Large grill - Power: 2700 W
Circular heating element - Power: 2000 W

Second Oven Technical Features

The oven cavity has 2 different cooking levels. Tilting grill: the tilting grill can be easily unhooked to move the heating element and clean the roof of the appliance in one simple step. The inner door glass: can be removed with a few quick movements for cleaning. Triple glazed doors: Number of glazed doors. Side lights: Two opposing side lights increase visibility inside the oven.
No. of lights: 1
Maximum temperature: 270 °C
Light type: Halogen
Shelf positions: 2
Light power: 40 W
Minimum Temperature: 50 °C
Tiliting grill: Yes
Time-setting options: No delay options
Removable door: Yes
Removable inner door: Yes
No. of total door glasses: 3
No. of thermoreflecting door glasses: 1
Bottom heating element power: 1200 W
Upper heating element - Power: 1000 W
Grill element - power: 1700 W
Large grill - Power: 2700 W

Performance / Energy Label

A: Product drying performance, measured from A+++ to D / G depending on the product family The capacity indicates the amount of usable space in the oven cavity in litres.
Energy efficiency class: A
Net volume of the cavity: 70 litres
Energy consumption in conventional mode: 3.56 MJ
Energy consumption per cycle in conventional mode: 0.99 KWh
Energy consumption in forced air convection: 2.88 MJ
Energy consumption per cycle in fan-forced convection: 0.80 KWh

Performance /Energy Label - Second Cavity

The capacity indicates the amount of usable space in the oven cavity in litres. A: Product drying performance, measured from A+++ to D / G depending on the product family
Energy efficiency class, second cavity: A
Consumo di energia per ciclo in convezione naturale, seconda cavità: 2.66 MJ
Energy consumption per cycle in conventional mode, second cavity: 0.74 KWh
Net volume of the second cavity: 35 litres

Electrical Connection

Voltage: 220-240 V
Nominal power (W): 5600 W
Frequency (Hz): 50/60 Hz

Logistic Information

Dimensions of the product (mm): 884x597x570
Net weight (kg): 61.600 kg
Gross weight (kg): 65.900 kg

Accessories Included

Chrome shelf with back and side stop: 1
Chrome shelf: 1
Grill mesh: 2
Enamelled tray (20mm): 1
Extra deep enamelled tray (40mm): 2
Telescopic Guide rails, partial Extraction: 1

Accessories included for Secondary Oven

Full glass inner door: Yes

Optional

GTT
GTT
Accessories, Type: Telescopic guides, Ovens, Cookers
GTP
GTP
Accessories, Type: Telescopic guides, Ovens, Cookers

Technical drawing

Download (png)

Instruction manual

User manual (EN) (pdf)

Warranty

Warranty certificate (ALL) (pdf)

Energy Label

Download

Product information sheet

Download

Product sheet

Download

Brochure

Download

3D file

Download

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