Brownies
- 200g 75% cocoa chocolate
- 130g unsalted butter
- 100g caster sugar
- 130g light brown sugar
- 1tsp vanilla extract
- 3 eggs
- 85g self-raising flour
- 3 tbsp (level) cocoa powder
Candied Bacon
- 5 rashers streaky bacon
- 50g light brown sugar
- 25ml whisky
Whiskey Ganache
- 50g 75% cocoa chocolate
- 40ml double cream
- 2tbsp whiskey