60cm Built-In Thermo-ventilated Oven Vapor Clean, Stainless steel, Cucina SF6400TVX

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Easy clean enamel interior

The enamel finish of the oven cavity has a special antacid lining which helps to reduce the amount of dirt adhering to the surface.

ECLIPSE BLACK GLASS

Eclipse black glass  is an innovative, premium material which appears jet black when the oven is off, yet transparent when the oven is turned on, offering enhanced visibility into the oven cavity to check on cooking progress with ease. 

CLOSED DOOR GRILLING

Closed door grilling allows you to grill with the door closed, keeping cooking smells inside the oven and out of the kitchen to ensure a safe cooking environment and reduced energy consumption.

Vapor cleaning

The eco-friendly Vapor Clean function makes cleaning easy through the use of steam. Simply put a little water mixed with detergent into the hollow of the oven base to generate vapor and release burnt on food from the walls of the oven

5 cooking levels

5 different cooking levels guarantee maximum flexibility, allowing you to cook different dishes at the same time. Ideal when you need to quickly  prepare more dishes or large quantities of food.

Type

Vapor Clean: a simple cleaning function using steam to loosen deposits in the oven cavity. Electric
Product Family: Oven
Category: 60cm
Cooking Method: Thermo-ventilated
Power supply: Electric
EAN code: 8017709262747
Cleaning system: Vapor Clean

Aesthetics

Colour: Stainless steel
Finishing: Fingerproof
Aesthetics: Cucina
Control knobs: Cucina restyling
Controls colour: Steel effect
Material: Stainless steel
Type of steel: Brushed
Glass Type: Eclipse
Door: With panel
Handle: Squared Selection
Handle Colour: Steel effect

Programs / Functions

No. of cooking functions: 8
Traditional cooking functions
  • Upper and lower element only: a traditional cooking method best suited for single items located in the centre of the oven. the top pf the oven will always be hottest. Ideal for roast, fruit cakes, bread etc. Static
  • Fan with upper and lower elements: The elements combined with the fan aim to provide more uniform heat, a similar method to conventional cooking, so pre-heat is required. Most suitable for items requiring slow cooking methods. Fan assisted
  • Circulaire:  The combination of the fan and circular element around it gives a hot air cooking method. This provides many benefits including no preheat if cook time is more than 20 minutes, no flavour transfer when cooking different foods at the same time, less energy, and shorter cook times. Good for all types of food. Ciculaire
  • Circulaire with upper and lower elements: The use of the fan with both elements allows food to be cooked quickly and effectively, ideal for large joints that require thorough cooking. It offers a similar result to rotisserie, moving the heat around the food, instead of moving the food itself, enabling any size or shape to be cooked. Turbo (circulaire + bottom + upper + fan)
  • ECO: The combination of the grill, fan and lower element is particularly suitable for cooking small quantities of food. ECO
  • Grill element: Using of grill gives excellent results when cooking meat of medium and small portions, especially when combined with a rotisserie (where possible). Also ideal for cooking sausages and bacon. Large grill
  • Fan with grill element: The fan reduces the fierce heat from the grill, providing an excellent method of grilling various foods, chops, steaks, sausages etc. giving even browning and heat distribution, without drying out the food. The top two levels recommended for use, and the lower part of the oven can be used to keep items warm at the same time, an excellent facility when cooking a grilled breakfast. Half grill (centre portion only) is ideal for small quantities of food. Fan grill (large)
  • Lower heating element only: This function is ideal for foods that require extra base temperature without browning, e.g. pastry dishes, pizza. Also suitable for slow cooking of stews and casseroles. Base
Other functions
  • Defrost by time: with this function the time of thawing of foods are determined automatically. Defrost by time
Cleaning functions
  • Vapor Clean: a simple cleaning function using steam to loosen deposits in the oven cavity. Vapor Clean

Controls

Display: Yes
Control setting: Knobs & touch buttons
No. of controls: 2

Options

Rapid preheat: The rapid preheat function can be used to reach the selected temperature in just a few minutes.
Time-setting options: Delay start and automatic end cooking
Minute minder: Yes
Timer: 1
Rapid pre-heating: Yes

Technical Features

All glass inner door: All glass inner door, a single flat surface which is simple to keep clean. Triple glazed doors: Number of glazed doors. Enamel interior: The enamel interior of all Smeg ovens have a special antacid lining which helps keep the interior clean by reducing the amount of cooking grease adhering to it. The oven cavity has 5 different cooking levels. The inner door glass: can be removed with a few quick movements for cleaning. ... Side lights: Two opposing side lights increase visibility inside the oven. Air cooling system: to ensure a safe surface temperatures.
Display name: DigiScreen
Display technology: LED
Temperature control: Electro-mechanical
Minimum Temperature: 50 °C
Maximum temperature: 250 °C
Cavity material: Easy clean enamel
Shelf positions: 5
No. of lights: 1
User-replaceable light: Yes
Light type: Halogen
Light power: 40 W
Light when door is opened: Yes
Door opening type: Standard opening
Door: Temperate door
Removable door: Yes
Full glass inner door: Yes
Removable inner door: Yes
Total no. of door glasses: 3
Cooling system: Tangential
Heating suspended when door is opened: Yes
Lower heating element power: 1200 W
Upper heating element - Power: 1000 W
Grill element - power: 1700 W
Large grill - Power: 2700 W
Circular heating element - Power: 2000 W

Performance / Energy Label

A: Product drying performance, measured from A+++ to D / G depending on the product family The capacity indicates the amount of usable space in the oven cavity in litres.
Energy efficiency class: A
Net volume of the cavity: 70 litres
Energy consumption in conventional mode: 4.14 MJ
Energy consumption per cycle in conventional mode: 1.15 KWh
Energy consumption in forced air convection: 2.88 MJ
Energy consumption per cycle in fan-forced convection: 0.80 KWh

Electrical Connection

Voltage: 220-240 V
Nominal power (W): 3000 W
Current: 13 A
Frequency (Hz): 50/60 Hz
Power supply cable length: 150 cm

Logistic Information

Dimensions of the product HxWxD (mm): 592x597x548
Net weight (kg): 33.600 kg
Gross weight (kg): 37.500 kg
Packed width: 645 mm
Packaged depth: 680 mm
Height (mm) packed: 670 mm
Dimensions of the packed product (mm): 670X645X680
Maximum stackability: 6
Type of packaging: Shrinkwrap
Packaging composition - paper & cardboard (kg): 1.028 kg
Packaging composition - polystyrene (kg): 1.340 kg
Packaging composition - wood (kg): 1.252 kg
Packaging composition - plastic (kg): 0.292 kg

Technical drawing

Instruction manual

Energy Label

Product information sheet

Product sheet

Brochure

3D file

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