For hazelnut cream:
- 500 g hazelnuts
- 4 tbsp cocoa powder
- 50 g sugar
- 30 ml seed oil
For the roll:
- 4 eggs
- 115 sugar
- 80 g all-purpose flour
- 1 tsp vanilla extract
We have found a Smeg subsidiary or authorized distributor website for your region. Do you want to update your location?
Continue hereCookery events: Join one of our upcoming in-person or virtual cookery events. Find out more.
Promotions: Discover all of the latest promotions & offers including cashback. Find out more.
For hazelnut cream:
For the roll:
© 2024 SMEG UK LTD
SMEG UK Ltd The Magna Building, Wyndyke Furlong, Abingdon, Oxfordshire, OX14 1DZ
Discover all of the latest promotions Smeg has on offer.