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Second

ROAST BEEF

Ingredients

Cooking time:
45 min
Number of person:
4
Difficulty:
Easy
Course:
Diet:
Cooking method:
Perfect for:
Appliances used:

METHOD

Place the garlic, rosemary, salt and pepper on a cutting board and finely chop them with a knife. First season the meat with olive oil and then with the mixture. Place the probe in the meat.

Smart cooking automatic cooking option

Place the roast beef on the second shelf of the oven using the supplied grill and select the program Smart cooking > Meat > Roastbeef. Once cooked, let the meat rest outside the oven for at least 15 minutes before consumption.

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