Second

HAMBURGER WITH FRENCH FRIES

Ingredients

Cooking time:
26 min
Number of person:
4
Difficulty:
Medium
Course:
From the world:
Type of product:
Appliances used:

METHOD

Mix the fries with 15 g of oil and 5 g of salt, and pour them into a teflon-coated aluminium baking tray.

Place the seasoned hamburger with the remaining oil, salt and pepper on the steel tray.

Place the bacon strips on the glass baking tray.

When ready, start cooking.

Multitech cooking option

Step 1: Select the turbo function and place the fries tray on the third shelf of the oven. Cook at 220°C.

Step 2: Select the grill function and place the hamburgers on the fourth shelf of the oven and cook at 200°C for 9 minutes.

Step 3: Select the grill function and place the bacon on the fifth shelf of the oven and cook at 180°C for 5 minutes.

A little advice, warm the hamburger bread on the meat tray when inserting the bacon tray.